Heck: Yorkshire sausage maker to hold open day as part of jobs drive

Yorkshire-based meat products company Heck has announced that it is hosting an open day at its Beadale factory as the company looks to expand its team.

The business is inviting local jobseekers to its Kirklington factory for an open day on 28 February, offering attendees the chance to meet the team, tour the factory and learn about a range of roles which the company has open.

Available jobs include machine operators, mixing room team members, packing operatives and maintenance staff.

Andrew Keeble, HECK! co-founder & CEO, said: “We’re looking for enthusiastic people who want to be part of a brand that’s proud to make great-tasting, better-for-you food here in Yorkshire.

Heck co-founder Jamie Keeble and the company HQ in Lime Lane, Kirklington.Oplaceholder image
Heck co-founder Jamie Keeble and the company HQ in Lime Lane, Kirklington.O

“Food production is exciting, fast-paced and rewarding, and this is a chance to join a family-run business where every team member makes a real difference.”

“Working in food production at HECK! is more than just a job, it’s a career.

“From operating machinery to helping our products get from our HQ to supermarket shelf, there’s something here for anyone who enjoys learning and being part of a team.”

It comes after recent labour market data highlighted Bedale and Thirsk as thriving employment hubs, with strong hiring activity across food manufacturing, logistics, retail and hospitality.

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