Sixth EAT Yorkshire initiative to take place in March
The team at a Thixendale family farming business is repeating an initiative to connect local businesses for the benefit of their customers.
Following the success of previous collaborations, Jennie Palmer from Yorkshire Rapeseed Oil approached selected Yorkshire food and drink businesses to participate in the sixth ‘EAT Yorkshire’ promotion which offers consumers 10% off online sales with participating local producers throughout March.
Mrs Palmer said: “We’re delighted to welcome eight new producers as we celebrate our sixth EAT Yorkshire campaign that showcases some of Yorkshire’s finest producers. What started off as a way of connecting businesses and consumers during lockdown has turned into an annual celebration of local food and drink.
“We now have 32 producers on board, including newcomers Dunesford, Gordon Rhodes, Aagrah foods, Cridling kombucha, Wildman charcuterie, Roost coffee, Norse coffee liqueur and Yorkshire Mushroom Emporium.
“This is the biggest number of producers since we started, so we’re very pleased. Each business will offer a 10% discount on online orders from March 1 to March 31.”
In addition to the newcomers, the following businesses are also supporting the 2026 campaign: Yorkshire Rapeseed Oil, Staal Smokehouse, Side Oven Bakery, Soanes Poultry, The Chilli Jam Man, The Honest Bean Co, Wold Top Brewery, Sloemotion, Anna’s Happy Trotters, Lottie Shaws, Puckett’s Pickles, Derwent Honey, Yorkshire Wolds Apple Juice, Yorkshire Dama Cheese, The Yorkshire Kitchen, The Yorkshire Pasta Co., Warrendale Wagyu, SeaGrown, Shepherds Purse, The Gourmet Scotch Egg Company, Sawley Kitchen, The Yorkshire Sea Salt Co, Whitby Distillery and Yockenthwaite Farm.
An EAT Yorkshire landing page will go live on Yorkshire Rapeseed Oil’s website on March 1. It will include links to each participant’s website where the EATYORKSHIRE code can be redeemed for 10% off.