The new decor of the rooftop location, which first opened in Trinity Leeds nine years ago, aims to mix town and country, bringing the outside into the restaurant to create a green oasis.

Zoe Yeoh, the general manager at Crafthouse, said: “Located in the heart of the city and with a view of the rooftops across the town, we have been inspired to develop our décor to bring the outside in.

“Mixing town and country and creating a green oasis for our diners to enjoy.

Crafthouse aims to create a green oasis with its six-figure refurbishment, bringing the outside in to the restaurant.

“The light, fresh and full of life scheme aims to relax our diners and envelop them in a world away from the day to day.”

To mark the refurbishment, the menus – which change regularly to reflect the seasons – by head chef Simon Jewitt, have been updated.

The new A la carte menu includes: Nori cured Loch Duart salmon; barbecued maitake mushroom, broad bean and sorrel salad; heritage tomato and buffalo burrata salad; Hereford fillet of beef; pea and lemon verbena risotto; and pan fried cod with roasted cauliflower gnocchi.

Crafthouse and its sister venue, Angelica, opened at the new £350m Trinity Leeds shopping centre in 2013, occupying the fifth and sixth floors of the development.

Both owned by restaurant group D&D London, they were the group’s first UK restaurants outside London.

D&D now has 47 restaurants, bars and one hotel in London, Leeds, Manchester, Bristol, Paris and New York.

Upmarket Leeds restaurant Crafthouse unveils new look after six-figure refurbishment