Sheffield-based Cafeology bounces back with support from LEP
The programme, run through Sheffield City Region LEP (Local Enterprise Partnership), gives businesses access to experienced experts to help assess, plan and restart their company through a programme of intensive support.
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Hide AdWhen the lockdown hit, Cafeology saw its customer orders, which were mainly from pubs, venues, hotels, restaurants, colleges and universities, reduce by 90 per cent.
Cafeology had previously worked with Amanda Ryalls at the Sheffield City Region Growth Hub e and she suggested they undertake the Re-Start to Growth programme.
Bryan Unkles, Director of Cafeology, said: “At the start of lockdown, Covid-19 had a devastating impact on our business. Our sales of trade coffee dropped massively overnight and we had to look at new markets.
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Hide Ad"It has been great to work with the Growth Hub which has given us that important external perspective. They have challenged us about what we wanted to do and why and provided us with a structured business plan for the next three years.”
John Hassall, Business Growth Specialist at the Sheffield City Region Growth Hub, carried out four one-to-one sessions specifically focused on the business’ needs, run over a four-week period.
A spokesman said: "The aim was to refocus their efforts on the identification of new markets and new income streams which would mean Cafeology could retain its workforce and gain new sales. During lockdown, the business focused on servicing the domestic market, but the new business plan looked at how Cafeology could gain lost ground in its business to business markets once restrictions were lifted."
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Hide AdMr Unkles added: “The support we have had from the Growth Hub has been invaluable in helping us to address our markets and to come up with a strategic plan to take us forward into the future.
"We had to furlough 15 of our 20 staff during lockdown, but we’re hoping that by implementing the plan, we can gradually bring everyone back and return to the level of sales we enjoyed prior to this.”
Mr Hassall added: “Cafeology reacted swiftly to the impact of the Lockdown and already had some great ideas. My role was to provide a framework and structure for how they should move forward. It is great to see that the company has already started to regain lost ground and that they are picking up new accounts with trade customers. We wish Cafeology all the best in the future.”
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James Mitchinson